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Summary

Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 6)

Ingredients

Grilled Goat Cheese
Grilled Goat Cheese
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Instructions

  1. Brush a baking dish with olive oil. Cut the goat cheese roll into 1 - 1.5 cm thick slices and place in the baking dish. Salt, pepper and sprinkle with chilli, then place the bacon on top of the size of the slices.
  2. Mix the walnuts with the honey and the cranberries and place on the bacon. Grill over for approx. 6 - 10 minutes.
  3. Place the cheese on the sliced, toasted baguettes and serve with wine or as a starter with salad.