Cut the radicchio into long pieces or strips (not too thick so that a slice of ham fits around). Drizzle each piece with a tablespoon of salad dressing and, depending on the size of the piece, wrap around 1-2 slices of ham.
Place on the grill and grill or put in the preheated oven for approx. 10-15 minutes at 180 ° C top / bottom heat.
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