Summary

Ingredients

• 500 g chicken breast fillet (s)
• 1 large onion (s)
• 1 can corn
• 1 can kidney beans
• 1 cucumber (s)
• 2 packs shepherd`s cheese, cut into cubes
• 1 glass tomato peppers, grilled and pickled
• 2 tablespoon, heaped gyros spice
• 1 bottle tartar sauce

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Instructions

1. Cut the chicken breast fillet and the onion into strips and fry them with the gyros spice, pour 1 bottle of remoulade over them and finish cooking.
2. Put the corn, kidney beans, a diced cucumber, a glass of finely chopped tomato peppers, 2 packs of diced herder`s cheese and the meat in a bowl and mix everything together.
3. Thanks to the gyros spice, there is no need for any other spice.