Summary

Ingredients

• 250 g cheese, halloumi
• 250 g mushrooms or zucchini
• 1 bell pepper (s)
• 3 tablespoon olive oil
• pepper
• butter
• basil

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Instructions

1. Preheat the oven to 170°C (338°F) on fan-assisted or grilling mode.
2. Clean the mushrooms or zucchini and cut into slices. Cut the bell pepper(s) and halloumi cheese into pieces.
3. Grease a baking dish with butter and layer the mushroom or zucchini slices, pepper pieces, and halloumi pieces in an overlapping roof-tile pattern.
4. Pour 3 tablespoons of olive oil over the mixture and season with pepper and basil.
5. Bake for 20 minutes until the cheese is golden brown.
6. Serve with toasted bread.