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Summary

Prep Time 20 mins
Total Time 20 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

Halloumi Gyros
Halloumi Gyros
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Instructions

  1. Heat oil in a pan over medium-high heat
  2. Cut the onions into thin rings
  3. Fry the halloumi strips on all sides for about 5-7 minutes until lightly browned
  4. Add the onions to the pan
  5. Season generously with the gyro spice mix and add the clove of garlic, then continue frying for 3-4 minutes
  6. Season with salt and pepper to taste
  7. Serve with tzatziki, coleslaw, and French fries