Summary

Ingredients

• 50 g butter, soft
• 50 grams sugar
• 1 egg (s)
• 50 grams flour
• 25 g nuts, round
• 1 teaspoon Baking powder
• 2 tablespoon milk, approx.
• possibly cake icing, chocolate or icing

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Instructions

1. Mix the butter with sugar until frothy and stir in the egg. Mix in flour, nuts and baking powder and stir in. Possibly stir in a little more milk.
2. Pour into the greased bunny dish and bake at 180 ° C for about 25-30 minutes.