Summary

Ingredients

• 2 tuber / s beetroot
• 0.5 ½ cucumber (s), peeled
• 4 medium tomato (s), peeled
• 1 dash Tabasco
• Celery salt

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Instructions

1. Chop up the ingredients (I would choose pre-peeled beetroot) and place in a food processor. Be sure to add the juice of the beetroot and puree everything well.
2. Add salt as desired.