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Prep Time 15 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 4)


Heavenly Chocolate Punch
Heavenly Chocolate Punch
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  1. First heat 100 ml of cream with the cinnamon stick. Cut the chocolate into small pieces and dissolve in the liquid. Now add the coconut milk and the hot milk. Beat the rest of the cream until stiff.
  2. Pour the punch into glasses and garnish with a cherry on top.