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Herb Croutons

You can make crispy herb croutons without any hassle!

Summary

Prep Time10 mins
Cook Time35 mins
Total Time45 mins
CourseMain Dish

Herb Croutons Ingredients

Herb Croutons Print Recipe Herb Croutons Pin Recipe

Herb Croutons Instructions

  1. Cut the white bread into 1-1.5 cm cubes.
  2. Preheat the oven to 190 °C (375 °F).
  3. In a large bowl, combine the bread cubes, 1-1.5 tbsp hops-suneli seasoning, and salt to taste. Stir thoroughly until all pieces are evenly coated.
  4. Add 3-4 tbsp olive oil and mix until the bread cubes are well coated.
  5. Spread the bread cubes in a single layer on a baking sheet. Bake at 190 °C (375 °F) for 30-40 minutes, stirring every 15 minutes, until golden and crispy.

Bon appetit!