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Summary
Prep Time
10 mins
Total Time
8 hrs 10 mins
Course
Sauce
Cuisine
European
Servings (Default: 1)
Ingredients
500
g low-fat quark
200
ml cream
200
ml sour cream
salt and pepper
1
packet herbs, mixed (7 herbs, frozen)
Herbal Cream Cheese
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Instructions
Mix all ingredients together. Season well and drain in a fine-mesh sieve overnight.
Note: I use Tupper`s sieve server for this.
Ingredients Ingredients
Instructions
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