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Summary
Prep Time
2 mins
Total Time
2 mins
Course
Sauce
Cuisine
European
Servings (Default: 1)
Ingredients
500
g yourt, low-fat
2
pack herbs, Italian, frozen
2
teaspoon balsamic vinegar, white
salt and pepper
Sweetener, liquid
Herbal Yogurt Dip
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Instructions
Mix the yoghurt with the herbs and season with balsamic vinegar, salt, pepper and sweetener.
Tip: Herbal yoghurt dip goes well with potatoes, bread and vegetable sticks.