Summary

Ingredients

• 0.5 ½ lime (organic)
• 0.5 ½ orange (s), untreated
• 25 g cane suar
• 2 cl grenadine
• 150 ml orange juice
• 50 ml mineral water
• Ice (crushed ice)

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Instructions

1. Cut the lime and orange into small pieces, then place in a large glass (approx. 400 ml) and mash a little with the mortar. Add cane sugar and grenadine. Fill the glass with crushed ice.
2. Pour orange juice and mineral water on top. Stir a little with a straw so that the grenadine rises.