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Summary
Prep Time
15 mins
Total Time
1 min
Course
Sauce
Cuisine
European
Servings (Default: 1)
Ingredients
4
tablespoon mustard, medium hot
1
tablespoon mayonnaise
1
tablespoon cane sugar, brown
1
tablespoon honey, darker, e.g., Forest honey
1
teaspoon cinnamon, finer
1
teaspoon mustard seeds, yellow, fine
1
teaspoon chives, stripped or fresh
Homemade Sweet Mustard
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Instructions
Gradually mix all ingredients with a whisk until a lightly creamy mixture forms.
Then transfer to an airtight container and leave to rest or steep in the refrigerator for 24 hours.
Always keep in a cool place.