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Summary
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Course
Dessert
Cuisine
European
Servings (Default: 4)
Ingredients
4
tablespoon butter
4
banana (s), ripe, peeled, halved lengthways
4
tablespoon honey, liquid
150
g chocolate, dark, rated
Honey-chocolate Bananas
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Instructions
Melt the butter in a pan. Add the bananas and fry for 4-5 minutes, turning occasionally. Take out and put on plate. Spread a tablespoon of honey along each banana and sprinkle with the grated chocolate. Serve immediately.