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Summary

Prep Time 20 mins
Total Time 20 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

Honey – Lemonade
Honey – Lemonade
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Instructions

  1. Brush off 2 lemons under hot water, dry them and rub the peel off. Put in a heat-resistant mug.
  2. Squeeze out all the lemons and add them to the jug with the honey. Now pour in the boiling water while stirring so that the honey can dissolve. Let cool and serve with ice cubes.
  3. But also tastes very good as a hot drink!