Summary

Ingredients

• 250 g flour
• 200 g honey, darker
• 50 g suar, brown
• 100 ml cream, liquid
• 1 sachet baking powder
• 1 sachet vanilla sugar
• 0.25 teaspoon ¼ ginger, ground
• 0.25 teaspoon ¼ cinnamon
• 0.25 teaspoon ¼ clove (s), ground
• 0.25 teaspoon ¼ nutmeg, ground
• 0.5 teaspoon ½ anise, whole

Print Recipe Pin Recipe

Instructions

1. Process all ingredients into a dough, pour into a greased loaf pan and bake at 170 ° C for approx. 45 minutes.