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Prep Time 15 mins
Total Time 15 mins
Course Drinks
Cuisine European
Servings (Default: 4)


Hot Almond Milk
Hot Almond Milk
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  1. Put milk, almonds, sugar and flavor in a saucepan and heat. Divide the egg liqueur between 4 heat-resistant glasses. Pour in the almond milk and stir well. Scatter the skin on the chopped almonds. Serve hot.