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Summary
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
50
ml liqueur (Licor 43)
150
ml apple juice
1
cinnamon stick (s)
some cream, whipped
some cinnamon powder
Hot Apple Pie
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Instructions
Heat the apple juice with the cinnamon stick in a saucepan and stir in the liqueur. Remove the cinnamon stick and pour the hot apple pie into a glass. Cover with whipped cream and sprinkle with cinnamon.