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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Drinks
Cuisine
European
Servings (Default: 3)
Ingredients
3
tablespoon sugar, heaped
1
tablespoon water
0.5
½ cup water
1
tablespoon sugar, heaped up
0.75
liter ¾ milk
Hot Caramel Milk
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Instructions
Boil golden brown caramel from the 3 tablespoons of sugar and 1 tablespoon of water, pour in 1/2 cup of water and use it to dissolve the caramel. Add 1 heaped tablespoon of sugar. Stir milk in it. Drink hot!
Ingredients
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