Summary

Ingredients

• 1 packet pizza dough
• 8 Vienna sausages
• 3 slices cheese, Edam or Maasdam
• 2 tablespoon mustard, medium hot
• 2 tablespoon ketchup
• 75 g fried onions
• 1 small egg (s)
• Pickled cucumber (s), sliced

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Instructions

1. Spread out the pizza dough and roll it out to the size of a baking sheet. Now place 4 sausages in the middle at the bottom and above the remaining 4 sausages.
2. Then you coat the sausages thickly with mustard and ketchup and put the cheese on top. Make as many or as few slices of pickles as you want for the next layer. The finale is a layer of crispy fried onions.
3. Cut the protruding pizza dough diagonally on both sides at the same distance so that strips of dough form. You fold the strips of dough alternately over the filling. This is how the braided look is created. Don`t forget to close the ends.
4. Before you put it in the oven, coat the dough with the beaten egg and sprinkle a few fried onions on top. But now in the oven and bake for 20 minutes at 190 ° C fan oven.
5. Cut the braid into thick slices and enjoy!