Summary

Ingredients

• 300 ml milk
• 1 teaspoon lavender flowers, dried
• 6 piece (s) chocolate, white

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Instructions

1. Put the lavender flowers in a saucepan with the milk and bring the milk with the lavender to the boil.
2. When the milk has boiled, take the saucepan off the heat and add the chocolate. Stir everything until the chocolate is completely melted.
3. Pass the hot milk through a sieve and the drink is ready.