Summary

Ingredients

• 0.5 slice ½ (s) orange (s)
• 7 carnation (s)
• 4 cl whiskey, Irish (Old Paddy)
• 5 teaspoon sugar, brown
• water, hot

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Instructions

1. Sprinkle half an orange slice with 7 cloves.
2. Put 5 teaspoons of brown sugar into a mug or grog glass.
3. Pour 4 cl (40 ml) of Irish whiskey over the sugar.
4. Add the orange slice with cloves to the mug.
5. Fill the mug with hot water (about 95–100°C / 203–212°F).
6. Stir gently for about 1 minute until the sugar is completely dissolved.
7. Drink immediately while hot.