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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Drinks
Cuisine
European
Servings (Default: 4)
Ingredients
350
g raspberries (frozen)
0.5
liter ½ buttermilk
some powdered sugar or honey
Ice Cold Raspberry Buttermilk
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Instructions
Put the frozen raspberries in a blender and puree together with the buttermilk. Sweeten with powdered sugar or honey to taste and fill into glasses. Serve immediately so that it is still nice and cold.