Summary

Ingredients

• 1 ice cream, (stick ice cream with chocolate coating)
• 200 ml coffee, strong cold
• 100 ml cream
• 1 packet vanilla sugar
• 50 grams sugar

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Instructions

1. Boil the coffee and let it cool down and pour it into a tall glass.
2. Whip the cream until stiff, cut up the ice cream.
3. Put a few pieces of chocolate aside for embellishment.
4. Put pieces of ice in the coffee and pour the whipped cream over it.
5. Decorate with the chocolate chips and enjoy.