Summary

Ingredients

• 6 cup / s coffee, stronger, cold
• 1 cup cocoa powder
• 2 cup milk

Also:

• some syrup, (chocolate syrup)
• some whipped cream

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Instructions

1. Half of the coffee is frozen in a freezer bag. Put the rest of the coffee in a bowl, mix with the milk and cocoa and chill. When the coffee is frozen, you use a hammer to crush it. Divide everything evenly into 4 tall glasses.
2. Garnish with whipped cream and chocolate syrup.