Summary

Ingredients

• 0.5 liter ½ water
• 3 bags tea, black
• 2 lemon (s)
• Sugar as needed or honey
• 1 liter water or ice cubes in the same amount
• 4 sprigs lemon balm, to taste

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Instructions

1. Bring ½ l of water to the boil and brew the black tea, possibly with the lemon balm, remove the tea bag after 3 minutes and the lemon balm after 10 minutes. Let cool down.
2. Squeeze the lemons and add the juice, then sweeten to taste and add 1 liter of water or the ice cubes. Refrigerate.