Summary

Ingredients

• liter ⅛ soy milk (soy drink) or almond or hazelnut milk
• 0.5 ½ avocado (s)
• 0.75 ¾ Banana (s), ripe
• 1 tablespoon cocoa powder, (raw)
• 1 dash agave syrup
• 15 ice cubes

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Instructions

1. If you have a heavy duty blender, it`s best for consistency.
2. Put all ingredients in the blender and mix for one minute on the highest level. Then the smoothie will be creamy and a little frothy at the same time.
3. With 1/8 L liquid it becomes an icy chocolate cream, with 1/4 L a drinkable smoothie. Great to drink, but also to spoon like an ice cream pudding.
4. The less soy milk and the more ice cubes you use, the more it goes in the direction of creamy ice cream.