Summary

Ingredients

• 1 piece (s) red pepper (s), finely diced (approx. 425;4 mm)
• 1 piece (s) bell pepper (s), yellow, finely diced (approx. 425;4 mm)
• 1 piece (s) cucumber (pickle), finely diced (approx. 425;4 mm)
• 1 tablespoon, leveled fennel, very finely diced
• 1 tablespoon, chopped chives, cut into fine rolls
• 1 stalk / e dill, finely chopped
• 2 stems parsley, smooth, finely chopped
• 2 stems thyme, leaves torn off
• 4 ring / s apples, dried, finely diced
• 1 teaspoon honey, alternatively brown sugar or powdered sugar
• 1 teaspoon balsamic vinegar, red
• 60 ml olive oil, mild
• Salt, Fleur de Sel
• Pepper, black, fresh from the mill
• Lemon peel, grated

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Instructions

1. Prepare all ingredients as described in the ingredients and mix together. Stir well before serving and add the grated lemon zest.