Summary

Ingredients

• 250 g mararine
• 200 g suar
• 4 egg (s)
• 1 cup sour cream
• 1 pck.pudding powder (vanilla or cream pudding)
• 300 grams flour
• 1 packet baking powder
• 1 bag / s chocolate sprinkles
• Cake icing (chocolate)

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Instructions

1. Mix all ingredients together one after the other, finally stir in the chocolate sprinkles. Spread the dough on a baking sheet and bake at 175 ° for 25-30 minutes.
2. Cover with a chocolate icing.