Summary

Ingredients

• 150 ml oil
• 300 grams flour
• 1 packet baking powder
• 1 packet vanilla sugar
• 200 g suar
• 4 tablespoon cocoa powder
• 4 egg (s)
• 150 g chocolate sprinkles or chocolate flakes
• 1 glass cherry (s), drained
• Eggnog (alternatively milk)
• Grease for the mold or the sheet

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Instructions

1. Put the eggs with sugar and vanilla sugar in a bowl and stir well. Then add flour with baking powder. Add oil, chocolate flakes and cocoa powder and soften the dough with eggnog (and / or milk). Finally add the cherries and stir evenly.
2. Pour the whole thing into a suitable, greased form or pour it directly onto a greased tray and spread it on.
3. Bake in a preheated oven at 180 ° C for approx. 60 minutes (tray needs approx. 15 to 10 minutes less). Make a chopstick test.