Summary

Ingredients

• 3 kohlrabi
• 5 carrot (s)
• 150 g yourt
• 1 tablespoon oil
• salt and pepper
• Lemon juice
• sugar
• 2 tablespoon herbs

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Instructions

1. Peel and grate the kohlrabi and carrots. Make a dressing from yogurt and oil and season with salt, pepper, lemon juice and sugar. Add fresh herbs and mix everything together. Let it go for a while.