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Summary
Prep Time
15 mins
Total Time
1 hr 15 mins
Course
Dessert
Cuisine
European
Servings (Default: 1)
Ingredients
500
g natural yourt
500
g mascarpone
3
tablespoon sugar
1
pack ladyfingers
1
glass red fruit jelly
Ladyfingers with Red Jelly
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Instructions
Mix the yogurt, mascarpone and sugar. Line a baking dish with ladyfingers. Spread the cream on top and then the red fruit jelly. Let it steep for at least an hour.
Ingredients
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