Summary

Ingredients

• 200 g lamb`s lettuce
• 1 pear (s)
• 0.5 ½ small clove garlic (s)
• 1 teaspoon honey
• some vinegar
• 1 teaspoon olive oil
• 1 pinch (s) pepper
• 1 pinch (s) salt
• some water

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Instructions

1. Wash and drain the lamb`s lettuce. Peel the pear and cut into small pieces, cut the garlic into small pieces.
2. Mix the vinegar, olive oil, pepper and salt, honey and garlic separately in a cup or glass and dilute with water. Put the lamb`s lettuce and the pear pieces in a bowl and add the sauce.