Summary

Ingredients

• 1 kg leek
• 2 cans pineapple, cut into pieces
• 500 g ham, cooked
• 1 glass Miracel Whip
• pineapple juice

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Instructions

1. Halve, clean and chop the leek sticks. Meanwhile, drain the two cans of pineapple while collecting the juice. Cut the ham into small pieces.
2. Put the leek, the pineapple pieces and the boiled ham in a large bowl (should already be a 6 liter bowl). Add the glass of Miracel Whip (can also be the slight balance). Mix everything well and add the drained pineapple juice to taste (about half).
3. Do not season as the leek gives off its own aroma!
4. Goes fast and is delicious.