Summary

Ingredients

• 0.5 ½ lemon (s), add the freshly squeezed juice from it
• 0.5 ½ cup cream, possibly more
• 2 teaspoons sugar, possibly more
• salt and pepper
• Dill (dill tips)

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Instructions

1. Mix the lemon juice with sugar, salt and pepper. Then gradually add the cream until the salad sauce thickens. Season with dill tips and season again.