Summary

Ingredients

• 500 g pasta (linuine, first all spahetti)
• 1 lemon (s)
• Parmesan
• 200 g mozzarella
• olive oil
• salt and pepper

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Instructions

1. Cook the pasta. In a bowl, mix the grated Parmesan and the chopped mozzarella with a little olive oil, pepper and the juice of a lemon. Mix the hot noodles with the pulpy mass and serve immediately.