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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Sauce
Cuisine
European
Servings (Default: 1)
Ingredients
0.25
liter ¼ buttermilk
1
clove garlic
1
tablespoon mayonnaise
1
dash vinegar
salt
sweetener
mustard
Light Garlic Salad Dressing
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Instructions
Finely press the garlic and mix with the buttermilk. Add the mayonnaise and season with vinegar, salt, liquid sweetener and mustard to taste.
Ingredients Ingredients
Instructions
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