Summary

Ingredients

• 4 large egg (s), hard-boiled
• 1 tablespoon dill, frozen
• salt and pepper
• 1 teaspoon mustard
• 2 tablespoon mayonnaise or tartar sauce
• 1 small onion (s)

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Instructions

1. Peel and chop the eggs and place in a bowl. Peel and chop the onions and add.
2. Mix the mustard, mayonnaise (I used tartar sauce), salt and pepper, fold in with the dill and season to taste.
3. Can you eat it like that or on bread.