Summary

Ingredients

• 2 banana (s), mashed or cut into small pieces
• 1 egg (s)
• 1 cup unflavored oil
• 0.5 ½ cup milk
• 1 cup sugar
• 1 pinch (s) cinnamon powder
• 0.5 teaspoon ½ baking soda
• 1 teaspoon Baking powder
• 4 cup spelled flour, (whole spelled flour), or wheat flour

Print Recipe Pin Recipe

Instructions

1. Preheat the oven to 200 degrees circulating air or 220 degrees top / bottom heat. Line a muffin tin with 12 muffin tins or grease.
2. In a bowl, mix the mashed bananas, 1 egg, 1 cup oil, 1/2 cup milk, 1 pinch of cinnamon, 1 cup sugar, 1/2 teaspoon baking soda, 1 teaspoon baking powder with a hand whisk and mix carefully with 4 cups wholemeal spelled flour or wheat flour . Pour the dough into the molds (only half full!) And bake in the preheated oven for about 15 minutes on the middle rack. Let cool for 5 minutes, then remove from the mold.