Summary

Ingredients

• 500 g raspberries, frozen
• 150 grams sugar
• 100 ml lime juice (about 3-4 limes)
• 200 ml vodka
• 300 ml lemonade
• 2 lime (s), untreated, to decorate

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Instructions

1. The day before:
2. Let the raspberries thaw slightly, whisk with sugar, juice, vodka and lemonade in a blender or with a hand blender. Pass through a fine sieve, cover and chill overnight.
3. Just before the guests arrive: Stir the Limes Light, divide into glasses and garnish with lime quarters.