Summary

Ingredients

• 240 ml limoncello
• 1 bottle Prosecco, dry
• Lemon balm
• 12 ice cubes
• mineral water
• sugar

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Instructions

1. Moisten the edges of the glasses with water and dip them in sugar for a nice sugar edge. Distribute 2 ice cubes on each of the glasses. Fill in 40 ml limoncello per glass, then fill up with 125 ml Prosecco per glass. Decorate with the lemon balm. Finished!
2. Dilute with mineral water to taste.
3. Good and tasty for e.g., a guest reception.