Summary

Ingredients

• 150 ml milk 3.8%
• 30 ml liqueur (Licor 43)
• 100 ml nectar (passion fruit nectar)
• some ice cubes

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Instructions

1. Mix the milk and liqueur 43 together.
2. Put ice cubes in a cocktail glass and add milk mixture. Carefully pour passion fruit nectar into the glass using a tablespoon.
3. Serve with mint or something else as desired.