Summary

Ingredients

• 250 g crabs
• 400 g tomatoes, passed
• 100 g feta cheese, liht
• 3 spring onion (s)
• 2 cloves garlic)
• 20 ml olive oil
• 1 tablespoon thyme
• some salt and pepper

Print Recipe Pin Recipe

Instructions

1. Preheat the oven to 180 ° C fan oven.
2. Pour the tomatoes into a flat baking dish. Crumble the feta and sprinkle over the tomatoes, bake in the oven for 5 minutes until the cheese starts to melt.
3. In the meantime, wash the spring onions and cut into rings, press the garlic.
4. Heat the olive oil in a pan and fry the spring onions, garlic and possibly the thyme in it. Then spread over the tomatoes and feta.
5. Then fry the crabs briefly in the pan and then also put them in the baking dish.
6. Turn off the oven and let the baking dish stand in it for another 10 minutes.
7. Very tasty and very filling!
8. The recipe is for 2 servings, one serving contains 374 kcal, 45.6 g protein, 14.9 g carbohydrates, 13.6 g fat.