Summary

Ingredients

• 1 can tuna
• 2 medium egg (s)
• 4 tablespoon ketchup, without sugar
• 60 g mushrooms
• 6 slices sausage (turkey sausage), lean
• 75 g cheese for sprinklin, liht

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Instructions

1. For the pizza base, take the tuna out of the tin, dry it well and stir well with the two eggs. Place the mixture on a baking tray lined with baking paper and place in the oven preheated to 170 ° C top / bottom heat for 15 minutes.
2. Remove the base, brush with ketchup and add the topping, then bake in the oven for another 10-15 minutes.
3. The pizza contains around 700 Kcal per serving.