Summary

Ingredients

• 1 head endive salad
• 1 kg potato (s)
• 1 thick onion (s)
• 150 g bacon, lean
• milk
• salt and pepper
• nutmeg

Print Recipe Pin Recipe

Instructions

1. Wash the endive salad well, cut into fine strips and water a little because of the bitter substances in the salad.
2. Boil the boiled potatoes, mash the potatoes, add warm milk until the mashed potatoes are smooth. Add salt, pepper and nutmeg.
3. Add the left bacon with onions and fold in the endive salad.