Summary

Ingredients

• 500 g noodles, (e.. lare mussel noodles)
• 500 g minced beef
• 3 tablespoon Maggi
• 1 bunch spring onion (s)
• 3 tablespoon oil
• Oil, for frying

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Instructions

1. Cook the pasta as usual and fry the ground beef in oil until it is nice and brown (but not too long).
2. Then pour off the pasta and place in a large salad bowl, add the minced meat and the spring onions cut into rings, add the oil and Maggi and stir everything vigorously.
3. Season with pepper and salt.