Summary

Ingredients

• 1 mango (s)
• 180 g feta cheese
• 0.5 ½ cucumber (s)
• 5 cherry tomato (s)
• 10 mint leaves
• 1 teaspoon, leveled chilli flakes, dried
• 2 tablespoon white wine vinegar
• 1 tablespoon honey

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Instructions

1. Peel and core the mango and cut into small cubes. Also cut the feta cheese, cucumber and tomatoes into cubes. Chop the mint and mix with the other ingredients. Season the salad with the white wine vinegar and honey.
2. Let the salad stand for 30 minutes.