Summary

Ingredients

• 1 mango (s)
• 0.5 ½ honeydew melon (s)
• 200 ml coconut water, more if possible
• 1 squirt lemon juice

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Instructions

1. Halve the mango and remove the stone. Remove the peel as well. Chop the pulp and place in a blender.
2. Halve the honeydew melon, remove the stones and also put in large pieces in the blender.
3. Put the coconut water and lemon juice in the blender. Mix until you like the consistency.
4. Makes about 1 liter and tastes delicious.
5. 368 Kcal per serving