Summary

Ingredients

• 1 mango (s)
• 2 apples
• 0.5 ½ lemon (n)
• 150 ml water

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Instructions

1. Peel the mango, cut the flesh into small pieces. Chop the apples unpeeled, only remove the core. Squeeze the lemon. Puree everything together in a blender or hand blender. Add water, stir.
2. If you don`t like it too thick, just add more water.