Summary

Ingredients

• 40 g whole rain cereal flakes
• 15 g honey
• 150 g yourt, low in fat
• 1 pinch (s) vanilla
• 0.5 ½ mango (s)

Print Recipe Pin Recipe

Instructions

1. Put the flakes in a bowl. Mix the yogurt with the vanilla and honey and pour over the flakes. Let it soak for 15 minutes.
2. In the meantime, peel the mango and remove the pulp from the stone. Cut into small cubes and mix with the swollen muesli.